Established in 1816, the Lieubeau Family has been working in the Muscadet region.
"A great wine begins with beautiful grapes."
Faithful to this adage and in harmony with nature, the estate cultivates its vines throughout the year in rhythm with the seasons. Absolute respect for the fruit guides their work: short pruning, soil cultivation, cover cropping, trellising, leaf thinning, harvest sorting...
The Organic Farming and Terra Vitis certifications attest to this commitment to biodiversity. Observation guides their daily actions.
The estate takes special care to preserve a heritage of old vines through massal selection, particularly for their Muscadet Crus: Château Thébaud, Clisson, and Goulaine.