This family estate, established at the end of the 19th century, spans 15 hectares of Sauvignon in the heart of the Quincy appellation.
The Mardon estate is the fruit of the contribution of each generation.
In 2002, Hélène Mardon, daughter of Pierre, took over the farm, supported by the wise advice of previous generations.

"Our wines are above all derived from nature. Throughout the seasons, we tend to our vines."
In the winery, the wines are vinified according to tradition and benefit from the latest technical and oenological advancements in a constant effort to improve quality.