The Pouilly-sur-Loire vineyard, on the right bank of the Loire in the Nièvre, faces Sancerre and stretches across hills with moderate to sometimes steep relief .
It produces two dry whites: the prestigious Pouilly-Fumé , made exclusively from Sauvignon Blanc , and the more discreet Pouilly-sur-Loire , crafted from Chasselas .
The diversity of soils—Kimmeridgian, Oxfordian, siliceous, and sandy terraces—gives these wines an aromatic complexity and a distinct character .
Pouilly-Fumé, of great pedigree, is distinguished by its finesse, minerality, and subtle aromas, an emblem of the Loire terroir .