Rulliacus 2023
The Rulliacus from Domaine de la Pagerie, Reuilly appellation, is a red wine made exclusively from Pinot Noir and aged in amphorae.
Tasting and Pairings
Tasting notes
Food & wine pairing
Data sheet
| Millésime : | 2023 |
| Appellation : | Reuilly |
| Propriété : | Pagerie Estate |
| Cépage : | Pinot Noir |
| Type de vin : | Red |
| Contenance : | 75 cl |
| Degré d'alcool : | 13.5 |
| Label : | Organic Farming |
| Température de service : | between 16 and 18°C |
| Temps de garde : | To open or to keep (between 2026 and 2032) |
Winemaker(s)
Pointereau Family
Terroir
Harvest
Winemaking