Le Grand Clos 2023
Mastered balance, fine and silky tannins, ample volume and persistent length on the palate: all elements combine with harmony.
Tasting and Pairings
Tasting notes
Food & wine pairing
Data sheet
| Millésime : | 2023 |
| Appellation : | Bourgueil |
| Propriété : | Yannick Amirault Estate |
| Cépage : | Cabernet Franc |
| Type de vin : | Red |
| Contenance : | 75 cl |
| Degré d'alcool : | 13.0 |
| Label : | Organic Farming |
| Température de service : | between 16 and 18°C |
| Temps de garde : | To be opened or to be kept (between 2026 and 2033) |
Winemaker(s)
Benoît and Yannick Amirault
Terroir
Harvest
Winemaking