Produced from the estate’s oldest vines, the 2019 Busardières is now best enjoyed with red meat, and will be even better in two or three years’ time.
Tasting and Pairings
Tasting notes
Food & wine pairing
Data sheet
| Millésime : | 2019 |
| Appellation : | Bourgueil |
| Propriété : | Domaine de la Chevalerie |
| Cépage : | Cabernet Franc |
| Type de vin : | Red |
| Contenance : | 75 cl |
| Degré d'alcool : | 13.0 |
| Label : | Organic Farming |
| Température de service : | between 16 and 18°C |
| Temps de garde : | To open or to keep (between 2026 and 2032) |
Winemaker(s)
Caslot Family
Terroir
Harvest
Winemaking